DINNER MENU
(prices & selections may vary nightly)

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OYSTERS & MUSSELS

West Grand Plateau
1-2 people $25 . 2-4 people $36 . 4-6 people $48
oysters, mussels, prawns, clams & dungeness crab

Oysters Rockefeller
Six oysters baked on the half shell
w/ spinach, parmesan, béchamel & Ricard 16

Oysters w/ Champagne Mignonette
Skookum . Washington 2.50
Kusshi . British Columbia 2.50
Malaspina . British Columbia 2.50

Prince Edward Island Mussels
Marinière-white wine, garlic, butter & shallots 13
Spicy Thai-serrano chiles, peanuts, basil & lime 13
Bouillabaisse-white wine, tomato, anisette & saffron aioli 13
Harissa-north african hot sauce, cumin, cilantro & toasted almonds 13

STARTERS

Luka’s Belgian-Style Fries
w/ chipotle aioli, smoked paprika ketchup
& herbed aioli small 4/large 6

Corn Soup
w/ crispy bacon & chives 6.50

House Salad
mixed greens, pickled red onions, radishes & boiled egg 7
add Pt. Reyes blue cheese 2

Golden Beet & Strawberry Salad
arugula, radicchio, walnuts, shaved onions,
pt. reyes blue cheese & muscatel-walnut vinaigrette 9

Seafood Louie Salad
scallops, crab, prawns & smoked trout on butter lettuce
w/ cucumbers, boiled egg & louie dressing 13

The Wedge
iceberg lettuce, cherry tomatoes, bacon, celery &
pt. reyes blue cheese dressing 10

Assorted Cheese Plate (choice of 2)
w/ seasonal fruit & membrillo 10
Fiore Sardo - Sheep milk / Sardinia
Cashel Blue - Cow milk / Tipperary, Ireland
La Tur - Cow, Goat & Sheep milk / Piedmont
Valençay - Goat milk / France

Corn & Prawn Fritters
w/ watercress-cilantro salad & lime aioli 10

Smoked Day Boat Scallops
w/ white gazpacho & paprika oil 12

Spicy Ahi Tuna Tartar
arbol chili, lime, cucumber & avocado tempura 10

ENTRÉES

Luka’s Burger & Fries
w/ lettuce, tomato & onion 10
add cheese or grilled onions 1.50
pt. reyes blue cheese, bacon, mushrooms or avocado 2

Gratinéed “Mac & Cheese”
gruyère, parmesan, provolone, aged cheddar & leeks w/ green beans 14
add bacon 2

Vegetable Lasagna
white corn, chantrelles, spinach, roasted tomato & mornay sauce served w/ green beans 17

Grilled Heritage Berkshire Pork Loin
toasted herbed spaetzle, green beans & red wine mustard sauce 19

Pan Roasted Halibut
succotash of sweet corn, english peas, sugar snap peas, fava beans, zucchini,
cherry tomatoes, bacon & a lemon-thyme nage 21

Grilled Hawaiian Mako Shark
roasted red pepper sofrito w/ caper-cornichon aioli & crispy shoestring potatoes 22

Grilled Niman Ranch Lamb Porterhouse
potato puree, fava beans, baby carrots & red wine sauce 22

Grilled Meyers Ranch All Natural Black Angus Ribeye Steak
grilled zucchini, roasted new potatoes, grilled maui onions, chimichurri & cotija cheese 24

SIDES
Bloomsdale Spinach, Green Beans, Roasted Potatoes, Herbed Spaetzle,
Potato Puree 5/each